Smothered Louisiana Alligator with Brown Rice
“Smothered” is a classic Louisiana way to prepare everything from okra to turkey legs—here, alligator gets the delicious treatment.
Louisiana Buttermilk Fried Alligator with Spicy Tomato Sauce
Alligator fried in creole seasoned flour, fried in buttermilk, and served with spicy tomato sauce.
Blackened Louisiana Alligator Slider
These bite-sized sliders deliver big on flavor, with blackening spice and a creole mustard and tartar sauce blend sharing the stage.
Jerked Louisiana Alligator Bites with Chipotle Mango Lime Dipping Sauce
You’ve had jerk chicken, now try jerked alligator—and don’t forget the intensely flavorful dipping sauce.
Louisiana Alligator Creole Stew
A flavorful, hearty alligator stew that's perfect for cool-weather weekends.